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segunda-feira, 2 de novembro de 2009

Cornmeal fluffy cake


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Ingredients:

1) 1 cup sugar
2) 2 cups milk
3) 1 tablespoon flour
4) 3 / 4 cup shredded coconut
5) 1 and 1 / 2 tablespoon butter
6) 1 / 4 cup cornstarch
7) 2 teaspoons baking powder
8) 3 eggs
9) 1 / 2 cup cornmeal
10) 1 / 4 cup grated cheese

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The preparation:

Mix all ingredients in blender.

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Pour into a greased and floured baking pan.
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Bake for 45 minutes in a moderate oven (350 F).


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Turn out carefully.

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